Everything you need for Japanese whisky on the rocks. This set pairs Nikka From The Barrel with an ice bucket, ideal for a sharing evening or a gift. Created by Nikka’s blending team in 1985, it combines malt and grain whiskies from the Miyagikyo and Yoichi distilleries and is bottled at an intense 51.4% in a compact square bottle designed to look like a little block of whisky. Rich and spicy, with orange, vanilla, caramel and ripe fruit, a long finish and a little oak, it opens up beautifully with a splash of water, a single ice cube or a long highball. Powerful, characterful, and a talking point at any table.